Fried Rice

FRIED RICE

*Made with Duru Bulgur

Ingredients

  • Fried Rice:
  • 2 Cups Duru Coarse Bulgur
  • 4 Cups hot water
  • 3 Tablespoons olive oil
  • 2 Pieces scrambled eggs
  • 1 Clove garlic
  • 1 Cup of chopped broccoli
  • 1 Cup of chopped cabbage
  • 1 Piece carrot
  • 1 Piece onion
  • ½ Cup small shrimp
  • 1 Cup pea
  • 3 Tablespoons soy sauce
    • 1 Pour boiling water into the pan and add Duru Coarse Bulgur. Cover the pot and cook it for 10 minutes.
    • 2 Meanwhile, boil the shrimp somewhere else. Finely chop the onion and garlic. Chop the cabbage, carrots, and broccoli.
    • 3Take the olive oil in a pan and add the scrambled eggs.
    • 4 After cooking the egg a little, add the garlic, onion, carrot, broccoli, pea, cabbage, and shrimp. Mix them for 2 minutes, cover the pan and rest it for 5 minutes.
    • 5 Add the cooked bulgur on top of this mixture and mix them.
    • 6 Add soy sauce and olive oil then cook for a richer flavor. Bon Appetit!

 

Check the video of the recipe!

 

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Coarse Bulgur

Yellow Bulgur
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Fine Bulgur

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Extra Fine Bulgur

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