Ingredients:
- 3 Cups Duru Fine Bulgur
- 2,5 Cups Boiling Water
- 3 Medium Onions
- 5 Green Peppers
- 2 Medium Tomatoes
- 2 Medium Cucumbers
- 4-5 Pieces Fresh Onions
- ¼ Bunch Parsley
- ½ Cup Olive Oil
- 2 Dessert Spoons Pepper Paste
- 2 Dessert Spoons Tomato Paste
- Black Pepper
- Cumin
- Flaked Red Pepper
- ½ cup Lemon Juice
- Dried Mint Flakes
- Salt